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Sustainable flower shop in Berlin

BLOSSOM BY HAUS//KLINIK

If you’re an avid reader of my blog, you know by know that I’m pretty crazy about plants. I love spotting new flower shops around the city and taking a peek inside. But often my high expectations of blooming bliss, are met by disappointing interiors and sad looking over-priced plants wrapped in plastic. Until one sunny Sunday afternoon, when I ventured into Blossom.

I could tell straight away that this store was different. The tasteful interior is a mix of scandi-cool and tropical jungle with a neat displays of mint condition flora. What makes this space so special though, is not only the excellent quality of it’s offering, but their approach to sustainability.


Flower shop in Berlin

The shop in Sredzkistrasse 57 is the handy work of Kristin and Daniel Hallson. Kristin, who’s from Norway, felt dissatisfied by the lack of quality flowers in Berlin. The flower industry is still far behind, when it comes to fair trade and organic production and Hallson would like to change that. So, as a way of scratching her own itch, their environmentally friendly flower shop went from idea to fruition in just under a year.

The entire business approach is that of practical, sensible sustainability. All their plants are top tiered produce, sourced from entirely sustainable and eco friendly farms in Germany and Holland. Their focus is thus on quality rather than quantity, and their selection based on what’s available close-by and coupled with a positive impact on lives, the environment and the economy. In addition to beautiful houseplants and ready-made flower bunches, the store also offers three types of pre-made bouquets aimed at businesses as well as sustainably made pots and planters.

I wanted to know a little more about this exciting venture. So last week I paid them another visit, to interview the inspiring shopkeeper, and find out what makes Kristin tick:

Sustainable flower shop in Berlin
Sustainable flower shop in Berlin

Q&A

How did you get started with Blossom? What was the inspiration and driving force behind starting this venture?

“We got started with blossom by HAUS//KLINIK after moving to Berlin in 2016. We found that there are a lot of flower shops here, but we missed the way of buying flowers that we’re used to in Scandinavia. We usually buy flowers by the bunch and mix our own bouquets.”

If you could summarise what you are trying to accomplish in one or two sentences, how would that sound?

“We would like show people that it is possible to get very beautiful, sustainably grown flowers, for a reasonable price. Great quality flowers don’t cost that much extra and they will make you happy for longer!”

If there is one change you would like to see realised in the world, what would that be?

“When it comes to the flower industry we would be thrilled if more shops chose quality over quantity. In order to change the industry we need to present the customers with real quality flowers so that they can see, feel and smell the difference. We always buy flowers that are grown as close to us as possible, and only top quality flowers. A rose grown here in Germany smells like grandmas garden and the colours are much more vibrant!”

What motivates you in your work and daily life and where do you find your inspiration?

“The feedback we get from our customers motivates us the most. They inspire us to keep going and their feedback prove to us that we are on the right track. We recently got a complaint from a customer, stating that the quality of our flowers are too good! She wanted to change her flowers back home, but after three weeks they were still looking too good to be thrown away.”

Do you have a brand, icon or business that inspires you? What about them motivates you?

“I’m very inspired by OOhh Collection, the brand of all our pots and vases. They run a fair trade project providing women in Sri Lanka with an income whilst taking care of their children. The pots and vases are all made out of recycled materials and the women make them all at home.”

Sustainable flower shop in Berlin

Sustainable flower shop in Berlin
Sustainable flower shop in Berlin

Do you have a life-philosophy or advice you follow religiously? What is the one piece of advice you could give someone who’d like to be pursue their own business idea:

“It’s all going to be alright, as long as you are able to adjust to the changes. Sometimes it’s harder to think about it than to do it. And besides, you can never know everything in advance, so you just might get started. Most of the things we do, we learn along the way.”

Is there a place you like to escape to? Somewhere you go to recharge or that makes you feel good?

“Since I’m from Scandinavia it’s good to go home from time to time. Seeing friends, family and eating fresh seafood is something I really miss. I grew up next to the ocean so coming home to the smell of a salty sea breeze and sound of seagull is just therapy!”

Sustainable flower shop in Berlin

Sustainable flower shop in Berlin
Sustainable flower shop in Berlin

Your favourite inspirational quote or motto:

“Never give up on a dream just because of the time it will take to accomplish it. The time will pass anyway.” -Earl Nightingale.

If you could go back in time and meet one famous person, who would you want to meet and why?

“I would go back to see Edith Piaf live in concert in a smokey venue somewhere. She had an amazing voice and character. I don’t even have to meet her, I would just like to hear her sing “Mon Dieu” live.”

What is your favourite destination, and why do you love it?

“That is so hard to answer! I really love the vibe and diversity in Berlin. There is really no need to leave, is there? I also love going to southern Spain where the life isn’t as hectic as in the big city. Malaga is one of my favourite cities in the world. It is a perfect mix of old and modern, beach and citylife. Add some tapas to that and you have everything you need!”

Sustainable flower shop in Berlin


Sustainable flower shop in Berlin

Name 5 of your favourite spots in Berlin for:

Breakfast or coffee:

“I recommend Benedict in Wilmersdorf for breakfast, 24/7! And for coffee I’m gonna be boring and say my own kitchen. I always enjoy drinking coffee at home the most! I guess it’s something about the feeling of slowly starting the day at home.”

Spending a hot summers day:

“Biking around the city and cooling down with at beer at BRLO in Gleisdreieck.”
Spending a cold winters day:

“Either go to some park and play with the kids or spend the day at Technikmuseum Berlin. That’s good fun for kids and grown ups! I could also spend hours at Bauhaus. I love renovating!”

Finding inspiration:

“I love walking around the city looking for niche shops and businesses. It’s always inspiring to see how other people follow their dreams. I don’t even have to like the actual product to be inspired. It’s more about the fact that people do what they believe in that inspires me.”

A night out with friends:

“I would definitely go to Salut in Schöneberg for the best drinks in town!”

Sustainable flower shop in Berlin

There’s just so much to love and like at Blossom. One of my favourites is their clever flower carriers from recycled paper. What a pretty gift! I also love that they never throw out old flowers. These are presented as “yesterday’s news” so even if they are a little bit off, they still get to shine in someone’s home. You can follow them on instagram @blossombyhausklinik and @the_jungleroom for loads of plant inspiration. They also plan to open a webshop soon, so if you check back in a while I will have the link to that as well. In the meantime, treat yourself and go give them a visit either at Sredzkistraße 57 or the concept mall at Bikini Berlin.

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Text & images © Barbara Cilliers

Berlin apartment, by Quiet Studios

Berlin apartment, by Quiet Studios

My friend Daniela Franchechini from Quiet Studios, has designed yet another beautiful studio apartment in Berlin. The prewar building with high ceilings and wooden floors, provided the perfect canvas for her to create a stylish temporary residence, and an absolute gem for me to shoot.

Even though the apartment has a tiny footprint, the space feels vast and spacious thanks to the high ceilings and large windows. Capitalising on the vertical space, Daniela incorporated a custom made Hochbett (German for raised bed). This separates the public living space from the private, and allows for a more cozy and intimate bedroom area, with space for storage or a wardrobe below.


The apartment has a calm and elegant design, a fine balance between aesthetics, comfort and homeliness. The understated elegance, is rooted  in the honesty of the space and the integrity of the pieces. Daniela always chooses objects with character, furnishings that tell a story other than the usual mass market Ikea aesthetic.


The furniture, minimal yet functional, is a mix of midcentury and antique pieces sourced from local Berlin dealers. The bespoke kitchen is basic with open shelves and natural woods. Daniela, collaborating with experienced carpenters, excels in creating made to measure environments that add a hand crafted warmth to her sophisticated spaces.


Her background in sustainability makes Daniela sensitive to human nature and its relation to interiors and design. The individual is always at the centre of her design approach; how a space will affect his or her mood and behaviour, and how they move and interact within in an environment. This allows her to create a true feeling of homeliness, within her calm, minimal spaces.


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Text & images © Barbara Cilliers

Nosh Deli in Berlin

Nosh Deli in Berlin

I do not write about restaurants all that often. And there’s a really good reason why. In order for a place to make it to these pages, they have to meet three specific criteria. Number one is off course a beautiful interior with a great energy and atmosphere. Secondly, the food needs to be better than my mom’s cooking. Finally the service has to be really great. Trust me, in Berlin, this trifecta is not that easy to find.

But, in the heart of Schöneberg’s Rote Insel, a couple of blocks down Leberstraße, there is a tiny deli, that ticks all three of these boxes. Around two and a half years ago, owner Erdal Balli, transformed the garage that once stood here, into the vibrant eatery now called Nosh.

Nosh Deli in Berlin

Nosh Deli in Leberstraße
Berlin Restaurant Nosh

Balli, who used to own Stellwerk down in Steglitz, is no stranger to the culinary scene. You may recognise his surname on a few kebab shops around Berlin, owned by Balli’s family. After 12 years of running quite a sizeable restaurant, Erdal decided to scale down to a smaller, more flexible eatery, to make more time for his family. His head chef from Stellwerk, now commands the kitchen at Nosh, where food from all kinds of cultures come together.

The menu is a cosmopolitain mix of influences; from Mongolian Beef Pasta to Ukrainien Wareniki. Derived from the Yiddish “naschen” which means to snack or nibble, the name Nosh is a testament to the restaurant’s east-european jewish influence and Balli’s own connection to the Russian and jewish communities in Berlin.

Nosh Menu

Restaurant Nosh in Schöneberg
Beautiful Decor at Nosh

When I mention to Erdal how I always notice fresh flowers whenever I’m there, he quickly attributes it to his wife Viji’s keen counsel. She coincidentally runs Mokalola cafè next door and makes sure that Erdal keeps his finger on the finer details.

Clearly though Erdal has quite an eye for good design himself, and laughingly admits to a slight obsession with beautiful chairs. The tasteful interior is the result of his own directives; from the mid century chairs he sourced from e-bay, to the tables he had custom made. The wonderful factory lamps from a former GDR factory, he salvaged, cleaned up and had rewired. They now serve as beautiful statement pieces above each table.

Halloumi salad from Nosh

Nosh Deli in Berlin
Nosh Berlin

The restaurant recently extended their open hours from 12 in the afternoon on Monday through to Thursdays. The rest of the week you’ll find them open between five and eleven. During warmer summer days, you can enjoy your food on the outside terrace upstairs. But you don’t have to wait for better weather to nosh on a delicious meal. Even on a cold winter’s evening, their Halloumi salad remains one of my favourites.

Find Nosh here:

Leberstrasse 21, Berlin, Germany (See on map)

Follow them here:

Nosh Deli Facebook Page

Berlin Nosh

Story + Photos by Barbara Cilliers

Coffee & cozy at FreiRaum cafe

Coffee & cozy at FreiRaum cafe

Without the anticipation of Christmas and thrill of Sylvester, Berlin can be pretty grey and gloomy in January. So if you need some motivation to leave the house, head over to FreiRaum on Katzbachstraße. With their two wood burning stoves and logs to last all winter you’ll be hard pressed to find a cafe more cozy. Owners Oguz and his wife Nihal, have done an amazing job at creating an atmosphere so inviting that you just won’t want to leave.

But if you can’t be coaxed on looks alone, come for their amazing coffee and delectable edibles. Everything is home-made and freshly baked by Nihal and Oguz, whom you’re certain to meet on your visit. Originally from Turkey, Oguz moved to Berlin 6 years ago. He studied economy and was a diving instructor before practising gastronomy here in Berlin. Nihal, who grew up in Berlin, is an art therapist, and initially used the space as her studio.


The idea for FreiRaum came about when Nihal fell pregant. The family found an apartment above her studio, and because she was about to stop working they decided the turn it into a coffee shop. Oguz and Nihal did the interiors themselves, with an effort to maintain an eco friendly approach.

Freiraum Cafe in Berlin

FreiRaum Cafe in Berlin

Eight months later the resulting design was simple and understated with a focus on earthy colours and natural materials like bare clay walls and wood panelling. Coupled with old wooden floors, wild flowers and woolly throws, the space is reminiscent of a mountain cabin in Scandinavia.

It’s down-to-earth aura is even more enhanced by the child friendly elements like tiny chairs and wooden horse. It’s no surprise that the owners themselves have two kids, Eftalya, now two and a half and her 15 year old brother, Tanyel.


I simply love hanging out here. For Oguz and Nihal it’s become a true Kiezcafe. A place where families gather, wonderful exchanges occur and friendships begin. Do come and have a look for yourself, on Katzbachstraße 24, Kreuzberg.